Addicting Un-turtle Bars

Addicting Un-turtle Bars

This is one of my favorite times of the year, Christmas baking time! I love to bake all sorts of yummies and then throw them in the freezer to enjoy and share with family and friends around Christmas time.

Related: My First Attempt at Freezer Cooking.

These un-turtle bars have been a staple in our house for several years. I remember the first time I made them I was so amazed at how easy they were to make. They are called un-turtles because they are like a deconstructed Turtle (you know those yummy caramel, chocolate and pecan goodies?) I hope you enjoy them as much as we do!


These addicting un-turtle bars are so delicious and so easy to make!

So here we go,

Un-Turtle Bars

2 cups     Flour

1 cup       packed brown sugar

1/2 cup    Butter

1 cup         pecan halves

2/3 cup     butter

1/2 cup     packed brown sugar

1  cup       semi-sweet chocolate chips


Preheat oven to 350°F.

Beat together flour, sugar and 1/2 cup butter.

Press firmly into ungreased 9″x 13″ pan.

Arrange pecans over crust. Combine remaining butter and brown sugar in saucepan and bring to a boil, stirring constantly for 1 minute.

Pour over pecans. Bake 15-20 minutes, or until bubbly.

Sprinkle chocolate chips over top, let stand for 3 minutes and then spread the chocolate.

Cool completely and cut into small squares. Yummy!

Makes 40 squares.

These addicting un-turtle bars are so delicious and so easy to make!

Are you addicted to chocolate like I am? Check out these other chocolatey treats!

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I’m linking up at Share the Wealth Sundays




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